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Monday, December 24, 2007

Pavilion X'mas eve buffet


Christmas Eve
Pavilion @ Dusit Thani Hotel

X'mas eve buffet dinner B1,900++ ($60)

Joy to the world, the gourmet has come! A plentiful buffet line-up and scrumptious seafood selections; incl. fresh oysters from France and Australia in whole shell, chilled seafood incl. Alaska king crab, caviar in a half boiled egg, few kinds of cold cuts such as rack of lamb, chilled salmon and beef, Dusit's homemade terrine and delicious tidbits, a wide selection of salad; hot dishes were less impressed than those cold one with exception that the grill was quite well prepared incl. of rack of lamb, baked whole salmon with seasalt, roasted beef, gammon ham and roasted turkey, also presented was pan-fried foie-gras; soup were lobster bisque and tomyumgoong (spicy and sour prawn soup); desserts were what we didn't pay much attention to. Good food, good quality, good night, a joyful festive treat!

(By paying respect to members from the Palace also dining here tonight, I didn't take any pictures.)

The Pavilion Coffee Shop Christmas eve buffet ***1/4
Dusit Thani Hotel
946 Rama 4 Road
Bangrak, Bangkok 10500
Tel.: 02.200.9000

Open daily 6 am - 10:30 pm (lunch 11:30 am - 2:30 pm, dinner 6 pm - 10:30 pm, both buffet and a la carte menu available)

1 comment:

Stella said...

The price is ok for X'Mas Eve.
Food selection sounds good.
The Tomyumkoong Soup in US always translated as "hot and sour Thai Signature soup".