Thailand quietly became the center of gourmet and spas. In recent years Bangkok is rising as the capital of the World's kitchen. Wanna join me to explore the Kingdom? Sawasdee krub, welcome to Thailand Club, where we share Thai culture and eat in style. The writer can be reached at Instagram (thaisclub) Copyright © 2006-2019 MDS. All rights reserved.
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Friday, September 02, 2011
Tang Ee Fa
368
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Duck can fly
Tang Ee Fa Pochana, arguably best khao-tom ped (boiled rice soup with duck meat) in town, is part of the culinary glory of Bangkok's China town.
Tang Ee Fa Pochana ****
48 Plaeng Nam Road
Samphanthawong, Bangkok 10200
Open daily : 8 am - 8 pm
Pay (food only for two): around THB 100
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4 comments:
boiled rice soup with duck meat. Sounds pretty tempting. :)
It is unexpectedly delicious.
Shall try at least once.
SS
The duck rice soup is quite unique and interesting. I will put this one in the list.
Oh I see now. This is the duck rice soup you talked about today TC.
Without the picture yesterday I thought you were talking about The Silk Road's duck congee.
Yes I like duck congee a lot, especially if there are 1000-year egg inside. I eat duck congee at least twice a month at Phoenix Food Boutique.
SS
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