Thailand quietly became the center of gourmet and spas. In recent years Bangkok is rising as the capital of the World's kitchen. Wanna join me to explore the Kingdom? Sawasdee krub, welcome to Thailand Club, where we share Thai culture and eat in style. The writer can be reached at Instagram (thaisclub) Copyright © 2006-2019 MDS. All rights reserved.
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Sunday, October 31, 2010
The Lobby afternoon tea
BANGKOK AMAZING GOURMET
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Tea in style
The Lobby at Four Seasons Hotel Bangkok features grand columns with high ceilings adorned by exquisite hand-painted silk panels. Such surroundings promote a relaxing, elegant atmosphere where all of us can enjoy afternoon tea under vibes of the Lobby's renowned live entertainment.
The Lobby (afternoon tea) ***3/4
Four Seasons Hotel Bangkok
155 Rajadamri Road
Prathumwan, Bangkok 10330
Tel.: 02.126.8866
The Lobby
Open daily : 8 am - 1 am (afternoon tea 2 - 6 pm)
Pay (afternoon tea for two): around THB 2,000
Thursday, October 28, 2010
Nava River Noodle
BANGKOK AMAZING GOURMET
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The good noodle
Every city has a good market. Bangkok has one. The Bon Marche in Bangsu district. I went there for a bowl of noodle. An excellent bowl of noodle, I mean.
boat noodle with fish ball in thick broth, not spicy, excellent soup base
boat noodle with liver and fish ball in nam-tuk broth, yes, very spicy
Nava River Noodle ***1/4
Bon Marche Market Park
Monday, October 25, 2010
Petra
BANGKOK AMAZING GOURMET
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Fragrant vs. fragrance
Very unusual! Today I went to Sukhumvit's Soi Arab twice. During the afternoon I was there to meet my tour driver to hand him a map of a Hua-hin resort. At night, I went there (again) to eat.
Lebanese salad; mutton masala
Yemenese mutton soup, grilled lamb
hummus, eggplant mousse, and nan bread
pickled vegetables with dips; barbecue chicken
nan bread; biryani chicken
Petra Restaurant ***
75/4 Sukhumvit Soi 3/1
Nana Nua, Bangkok 10110
Tel.: 02.254.9226
Open daily : 5 pm - 5 am
Pay (food only for two): around THB 500
Saturday, October 23, 2010
somtum
265
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Seasoned with dust
A friend in London asked me why he didn't see roadside somtum dishes were reviewed in my blog.
Here we go, my roadside somtum feast. A no-frills dining experience.
Available anywhere in Bangkok and throughout Thailand. (I got mine on Silom Road near Saladaeng.)
somtum pla raad (raw papaya spicy salad with fermented fish dressing)
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Seasoned with dust
A friend in London asked me why he didn't see roadside somtum dishes were reviewed in my blog.
Here we go, my roadside somtum feast. A no-frills dining experience.
Available anywhere in Bangkok and throughout Thailand. (I got mine on Silom Road near Saladaeng.)
somtum pla raad (raw papaya spicy salad with fermented fish dressing)
Sunday, October 17, 2010
Lhao Lhao
BANGKOK AMAZING GOURMET
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Midnight comfort
Friends told me Lhao Lhao is a renowned high-so khao tom restaurant in Bangkok. On a Friday evening around 8pm, I visited. The restaurant is pretty full. My khao tom adventure begins.
hoy waan (eastern conch) THB 200; vegetables with sea asparagus THB 400
poo don (raw pickled crab with spicy dressing) THB 250
grilled Thai sea bass THB 350; tomyum goong (spicy and sour prawn soup) THB 600
Lhao Lhao Restaurant ***
1271/4 Phahonyothin Road
Samsen Nai, Bangkok 10400
Tel.: 02.271.2256
Open daily : 4 pm - 4 am
Pay (food only for two): around THB 1,000
Wednesday, October 13, 2010
Took Lae Dee
263
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Non-sleep comfort food
Cafeteria style eateries Took Lae Dee (literally means cheap and good), attached to Foodland Supermarkets, serve millions of inexpensive and hot meals to diners and night owls around the clock, since 1985.
Took Lae Dee Restaurant ***
at Foodland Sukhumvit 16 branch
48 Column Tower
Soi 16 Sukhumvit Road
Klongtoey, Bangkok 10110
Tel.: 02.204.2177
(and at other Foodland Supermarkets, except Foodland Patpong branch, and Foodland Petchburi branch)
Open daily : 24 hours
Pay (food only for two): around THB 200
Sunday, October 10, 2010
@Rajthevee
262
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A touch of Arabic
Following my foodie friend's recommendation, I visited this nice pub cum restaurant, @Rajthevee, in Bangkok's Ratchathewi area. At 7 pm, this Arabian one-thousand-and-one nights theme eatery was quite empty while the other three restaurants down the soi (small lane) were already packed. I puzzled!
The two-story pub cum restaurant is decorated in Moroccan style to deliver chic and a bit of Aladin's bling; quite romantic in ambiance. Menu is small but practical. It doesn't serve Middle-eastern cuisine; instead she has Thai on offer, the authentic accent. In addition to her Thai menu, @Rajthevee also serves pub food and ox tongue stew on rice from the owner's grandparents recipe. Though it is not very "stew", but, to my liking, and still best ox tongue stew on rice I have ever sampled in Bangkok.
@Rajteevee Thai dishes however fail to reach the mark; they do not follow the glory of their western neighbor - ox tongue stew. Tom-yum-goong (spicy and sour prawn soup) is at average, but already considered the best shot that night; while keang-kieo-wan gai (green curry with chicken meat) seems to have landed from outer space, one layer, ultra salty and lacking of the aromatic ingredients it should have. Yum silver fish salad, fried thousand-year-egg with basil, and grilled pork with jim jil sauce are all so-so.
As a pub cum restaurant, booze and cocktails are of course never of any worry. Besides, the fruit and green tea smoothies are delightful as well. Overall our meal was a pleasant one; if no dog barks.
Before disembarking we went to the restroom, and decided to leave through the parking lot at the back of the restaurant. Suddenly a barking noise, in high db, asked us not to "trespass". There we saw an old skinny human-alike-being run out from the kitchen, rudely ordered us not to take the parking lot access to leave. Weird! We were therefore limited the access only through main entrance in the restaurant, but not from the parking lot. Mafia sack!
@Rajthevee Cafe-Bar & Restaurant **1/2
342/3-4 Phayathai Road
Ratchathewi, Bangkok 10400
Tel.: 02.611.1414
Open daily : 5 pm - 1 am
Pay (food only for two): around THB 600
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